Garnet in the glass, with distinctive orange highlights. Elegant, slightly spicy, with strong elements of wet nature like leaves & leather. Robust, and tannic, but elegant at the same time, with the aftertaste giving even more earthy elements.
Barolo DOCG
Geographic area

REGION
Barolo
CULTIVATION
Sustainable
ADDITIVES
Yes
Combines with

FOOD COMBINATION
Veal, steak, lamb, pork, Neapolitan pizza, truffles or mushrooms, strong and powerful cheeses, meaty snacks, heavier vegetarian dishes with mushrooms, nuts, truffles, or strong cheeses. It also matches vegetarian dishes with roasted vegetables or tomatoes.
SERVING TEMPERATURE
16 - 18°C
Other details

CARAFA
1 Hour
AGING
10 Years
CAP
Natural Cork