Bright ruby red with orange reflexes, gentle bouquet of flowers and spices, at the palate is dry and elegant, sober, of good structure for long ageing, with delicate tannins.
Barolo DOCG Briccolina
Geographic area
REGION
Serralunga d’Alba, Italy
CATEGORY
Barolo DOCG
SOIL
Extremely clayey and calcareous, with an abundant presence of marl at a depth of 2 meters. Soil with hypoalkaline reaction.
ALTITUDE
340 m.
CULTIVATION
Biodynamic, Sustainable
Combines with
FOOD COMBINATION
Red meat stew, mushroom risotto, game, aged cheese, bolognese pasta
SERVING TEMPERATURE
18 – 20 ºC
Other details
CARAFA
1 – 2
AGING
10
CAP
Natural Cork